Trek N Eat Wild Mushroom Ragout With Noodles


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Trek N Eat Wild Mushroom Ragout With Noodles

The Trek N Eat Wild Mushroom Ragout With Noodles takes the hard work out of foraging and cleaning your own wild mushrooms with this meal. Mushroom fans can spend a little more time lounging since this Wild Mushroom & Soya Ragout with Pasta is simple to prepare and ready in a snap without the need for the big search.

The traditional taste of mushrooms is still fully and deeply developed, with the combination of soy and noodles building the foundation for good nutrition.

Neither your palate nor your stomach will come up short, and you'll take pleasure in a warm, satisfying and delicious meal.


Pasta 50% (durum wheat semolina, egg, salt), fava beans, sunflower oil (contains milk, E551), cream powder, modified starch, potato flour, mushrooms 3%, whey protein concentrate, seasoning (contains celeriac), Porcini mushrooms 2%, carrots, tomatoes, onions, salt, yeast extract, pepper.

Allergens: contains gluten, milk, celery.

Nutrition Per 100g Per Meal
kJ/kcal 1574/388 2518/620
Protein 11g 33.2g
Fat 11.3g 18g
- of which saturated fatty acids 4.5g 6.8g
Carbohydrates 49.5g 79.2g
- of which sugar 7.4g 11.8g
Fibre 7.6g 12.1g
salt 3g 4.8g

Weight 160g.

5 year minimum shelf life.

Brand Trek N Eat.

This product is zero VAT rated.

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